Frozen Pork humerus bones

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Product Details:

Admixture (%) 0%
Grade Premium/Export Grade
Usage Food Industry, Pet Food, Soup Base, Broth Preparation
Flavor Natural Pork Flavor
Moisture (%) Less than 65%
Color Pale pink to white with some red marrow exposure
Pack Type Vacuum Packed/Polybag/Carton
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Frozen Pork humerus bones Product Specifications

Usage Food Industry, Pet Food, Soup Base, Broth Preparation
Grade Premium/Export Grade
Product Type Pork Humerus Bones
Admixture (%) 0%
Flavor Natural Pork Flavor
Cooked Processing Type Not Cooked
Frozen Processing Type IQF (Individually Quick Frozen)
Feature Rich in Protein, Low Fat, High Calcium
Style Frozen
Pack Type Vacuum Packed/Polybag/Carton
Color Pale pink to white with some red marrow exposure
Weight 500g - 1kg per piece (approximate)
Part Humerus Bone
Moisture (%) Less than 65%
Dried Processing Type Not Dried
Shelf Life 12 months at -18C or below

Remote Battery Type AAA
Sleep Timer Yes
Operating System Android
Smart TV Features Built-in WiFi, Screen Mirroring
Viewing Angle 178
USB Ports 2
Refresh Rate 60 Hz

Product Description

Hello,

I would like to offer Pork Humerous Bones.
Additionally we have available Pork Femur Bones, Pork Necbones, Moonbones, Pork Backbones.
Please let me know about your interest.

High-Quality and Safe Product

Each batch of frozen pork humerus bones undergoes thorough microbial testing for Salmonella and E. coli, ensuring high food safety standards. Sourced exclusively from young adult pigs, these bones meet export-grade quality, offering reliable nutrition and purity for various culinary and industrial uses.

Flexible Packing and Supply Solutions

Available in 10kg, 15kg, or customized packaging, these bones cater to distinct customer needs in the food and pet industries. With a monthly supply capacity of 200 metric tons and lead times of 1421 days, our distribution network in Turkey guarantees timely delivery and freshness, using refrigerated containers or trucks.

Superior Nutritional Value for Multiple Applications

Rich in natural protein, high calcium, and low fat, frozen pork humerus bones offer substantial benefits as soup bases, broth starters, or ingredients for pet food and food processing. The pale pink to white color with exposed red marrow provides a flavorful and health-enhancing base.

FAQs of Frozen Pork humerus bones:

Q: How should frozen pork humerus bones be stored to maintain quality?

A: Frozen pork humerus bones should be stored at -18C or below to preserve quality and safety. This storage condition ensures the bones remain fresh for up to 12 months.

Q: What is the process used to freeze pork humerus bones for export?

A: The bones are processed using deep freezing, specifically the Individually Quick Frozen (IQF) method, which maintains their texture and nutritional integrity while minimizing the risk of microbial contamination.

Q: When can I expect delivery after order confirmation?

A: Lead time for supply is typically within 14 to 21 days after order confirmation, depending on order volume and customized packing requirements.

Q: Where are these pork humerus bones sourced and shipped from?

A: These bones are sourced from young adult pigs in Turkey and are distributed worldwide by manufacturers, exporters, and suppliers using temperature-controlled, refrigerated transportation methods.

Q: What makes these bones suitable for soup, broth, or pet food?

A: With no meat or fat attached and a natural pork flavor, these bones are ideal for soup and broth bases. Their rich protein and calcium content also make them highly beneficial for pet food and food processing.

Q: How are the bones packed and what sizes are available?

A: Pork humerus bones are available in vacuum packs, polybags, or cartons, with standard packing sizes of 10kg or 15kg. Custom packing options are also offered based on customer requirements.

Q: What are the benefits of using export-grade frozen pork humerus bones?

A: These premium bones are protein-rich, low in fat, and high in calcium. They enhance flavors, support healthy diets, and meet strict safety standards, ensuring quality for both food and pet industry applications.

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