Product Description
| MULTI TEXT LANGUAGES ON TINS
Typical Chemical and Physical Analysis |
| Moisture | 3.0 % max | AS2300.1.1 1988 |
| Fat | 28.0% min | AS2300.1.3 1988 |
| Acidity | 0.14 % max | ADPI916 1990 |
| Ash | 5.0 - 6.0% | AS2300.1.5 1988 |
| Lactose | 39.0% type | Caculated |
| Lechithin | 00:20% type | NIRO 22a |
| Insolubility Index | 0.5 ml max | AS2300.4.4 1994 |
| Scorched particles | Disc A/ 32.5gm max | AS2300.4.5 1994 |
| Bulk Density | 0.44 - 0.50 g/ml | AS2300.4.3 1994 |
| Flavour & Odour | Good | AS2300.4.2 1994 |
| Appearance & colour | Normal | AS2300.4.2 1994 |
| Wettability | 10 sec max | IDF 87 1979 |
| Dispersibility (20 secs) | 80% min | IDF 87 1979 |
| Vitamin A | 2350-3650 IU | NZ MAF (WOOLARD) |
| Vitamin D | 300 IU min | AOAC 981.17 1990 |
| Phosphatase | <2 ug p'n-phen/ml | AS2300.1.10 1988 |
| Inhibitory substances | <0.003 ug / ml | AS1766.3.11 1991 |
| Typical Microbiological Analysis |
| Standard Plate Count | 10,000 / g max | AS1766.2.1 1991 |
| Coliforms | Not detected / g | AS1766.2.3 1992 |
| Yeasts & Moulds | 10 / g max | AS1766.2.2 1994 |
| Coagulase positive Staph | Not detected / g | PSL 2.1 |
| Salmonella | Not detected / 1500g | PAGE 1 |
| Nutrition Information |
| Energy | 303 kj/100ml | |
| Sodium | 47 mg/100ml | |
| Calcium | 117 mg/100ml | |
Nutrient-Rich Infant FormulaGuigoz Milk is enriched with vital minerals and vitamins, including calcium, iron, and vitamin D, supporting strong bones and robust immune health for infants. Its composition of 13% protein, 20% fat, and 55% carbohydrates ensures a balanced diet for growing babies.
Safe Packaging & Shelf LifeThe product is securely packed in a food-grade tin, protecting it against moisture and contaminants. With a shelf life of 18 months, Guigoz Milk stays fresh when stored in a cool, dry place, convenient for parents and caregivers alike.
Simple Preparation & Instant SolubilityFeaturing instant solubility, Guigoz Milk mixes smoothly with warm water, forming a creamy, lump-free drink with minimal foam. This makes preparation easy and assures a pleasant feeding experience for both parents and babies.
FAQs of Guigoz Milk:
Q: How should Guigoz Milk be prepared for feeding?
A: To prepare Guigoz Milk, simply mix the recommended amount of powder with warm, previously boiled water. Stir until fully dissolved, as the instant solubility ensures a smooth, creamy texture with low foam formation.
Q: What age group is Guigoz Milk suitable for?
A: Guigoz Milk is specially formulated for infants from birth up to 12 months of age, providing complete nutritional support during the first year of life.
Q: When is the best time to use Guigoz Milk for my baby?
A: Guigoz Milk can be used at any feeding timemorning, afternoon, or nightas a primary or supplementary source of nutrition, tailored to your babys individual needs and as recommended by your healthcare provider.
Q: Where should I store Guigoz Milk after opening the tin?
A: After opening, store Guigoz Milk in its original tin container with the lid tightly closed. Keep it in a cool, dry place away from direct sunlight and humidity to preserve freshness.
Q: What ingredients and nutrients are present in Guigoz Milk?
A: Guigoz Milk is made with skimmed milk, vegetable oils, lactose, essential minerals (like calcium and iron), vitamins (including vitamin D), and antioxidants. Each serving is enriched with the nutrients vital for infant growth and development.
Q: How does Guigoz Milk benefit my babys nutrition and digestion?
A: Guigoz Milk provides a balance of proteins, fats, and carbohydrates, along with added vitamins and minerals to promote proper growth. Its easy digestibility ensures gentle nourishment for your babys developing digestive system.
Q: What allergen information should I be aware of for Guigoz Milk?
A: Guigoz Milk contains both milk and soy ingredients. If your baby has allergies or intolerance to these, please consult a pediatrician before use.