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CUCUMBER AND DRUMS CUCUMBER
Product Details:
- Storage Temperature Cool and Dry Place
- Size Medium
- Cultivation Type Common
- Style Preserved
- Variety Fresh Cucumber
- Shape Drum
- Moisture (%) 90%
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CUCUMBER AND DRUMS CUCUMBER Product Specifications
- Cool and Dry Place
- Drum
- Preserved
- Fresh Cucumber
- 50 kg Drum
- Processed
- 90%
- Brine
- 1 Year
- Common
- Medium
- Food Processing, Salad, Pickling
- Airtight Drum
- Green
- Fresh and Crisp
- A Grade
Product Description
Gherkins are traditionally served cold, as cooked gherkins lose their intense flavor rapidly. Pickled gherkins are served to accompany other foods, often in sandwiches. They are historically associated with Central European and, occasionally, Eastern European cuisine, but are now found more widely. Sometimes also called a cornichon (the French word for gherkin), they have historically also been called horned cucumbers, true gherkin has palmately lobed leaves with toothed edges, small flowers, and furrowed, prickly fruits about five centimeters (two inches) long that are borne on crooked stalks. Although its fruit is also pickled, the plant is frequently grown only as a curiosity. Gherkins are grown only in South India Where the ideal soil type and the desirable temperatures of not less than 15 degrees Centigrade and not more than 35 degrees Centigrade are found mainly in Karnataka ,Tamil Nadu and Andhra Pradesh states of South India. These conditions which are prevalent throughout the year, render this region ideal to take up three crops of gherkins annually.
PACKING
Gherkins in Acetic acid in 220, 240, 260 In food grade, HDPE Barrels
Gherkins in Natural Vinegar in 220, 240, 260 In food grade, HDPE Barrels
Gherkins in Brine in 220, 240, 260 In food grade, HDPE Barrels
Available in Tin, Cans, Barrels and Bottle Jars.
LOADABILITY
1x20 feet container can loadable 20MT
AVAILABLE SIZES
Fruit Count based on Per Kg. 5/10, 10/20, 20/30, 30/40, 40/60, 60/120, 120/160, 160/300, and 300+
PORT OF LOADING & SUPPLY CAPACITY
TUTICORIN PORT& WEEKLY 5 X20FEET COTAINERS CAN BE LOADABLE
Health benefits:
Low in Saturated Fat, and Cholesterol
High in Vitamin K and Vitamin A but also high in Sodium
Preserved in
Natural Alcohol Vinegar
Brine
Acetic Acid
PACKING
Gherkins in Acetic acid in 220, 240, 260 In food grade, HDPE Barrels
Gherkins in Natural Vinegar in 220, 240, 260 In food grade, HDPE Barrels
Gherkins in Brine in 220, 240, 260 In food grade, HDPE Barrels
Available in Tin, Cans, Barrels and Bottle Jars.
LOADABILITY
1x20 feet container can loadable 20MT
AVAILABLE SIZES
Fruit Count based on Per Kg. 5/10, 10/20, 20/30, 30/40, 40/60, 60/120, 120/160, 160/300, and 300+
PORT OF LOADING & SUPPLY CAPACITY
TUTICORIN PORT& WEEKLY 5 X20FEET COTAINERS CAN BE LOADABLE
Health benefits:
Low in Saturated Fat, and Cholesterol
High in Vitamin K and Vitamin A but also high in Sodium
Preserved in
Natural Alcohol Vinegar
Brine
Acetic Acid
Premium Preserved Quality
Carefully selected A Grade cucumbers are processed at peak freshness and preserved in brine within airtight drums, maintaining both their color and texture. Thanks to stringent handling and packing standards, these cucumbers offer consistent quality and year-long shelf stability for a wide array of culinary applications.
Versatile Applications Across Food Industries
Ideal for food processors, our cucumbers seamlessly enhance salads, pickles, and various dishes. Their uniform shape and moisture-rich profile make them particularly suited for commercial kitchens, catering businesses, and manufacturers looking to deliver exceptional taste in every bite.
FAQs of CUCUMBER AND DRUMS CUCUMBER:
Q: How are the cucumbers processed and preserved in the drums?
A: Our cucumbers are cleaned, sorted, and immediately placed in airtight drums filled with brine, a preserving compound that maintains freshness, flavor, and crisp texture, extending their shelf life to one year.Q: What benefits do Drum-Packaged Cucumbers offer compared to loose alternatives?
A: Drum packaging in brine helps maintain high moisture content and preserves the cucumbers texture and flavor. It also protects them from contaminants, enabling longer shelf life and easier bulk storage for food processing needs.Q: When and where should these preserved cucumbers be stored?
A: For optimal preservation, store the unopened drums in a cool and dry place. This environment inhibits spoilage and helps retain taste and texture throughout the cucumbers one-year shelf life.Q: What makes these cucumbers suitable for salad and pickling uses?
A: With their crisp, fresh taste, uniform drum shape, and medium size, these cucumbers are ideal for slicing in salads or pickling. The brine preservation ensures they remain crunchy and flavorful even after extended storage.Q: How can food processors best utilize this product?
A: Food industry professionals can use the cucumbers straight from the airtight drums, reducing prep work. Theyre ready for slicing, dicing, or direct pickling, making operations more efficient in commercial kitchens or manufacturing lines.Q: Where are these cucumbers sourced from, and what is their grade quality?
A: These cucumbers are cultivated in Turkey and meet stringent A Grade standards, ensuring they are free from defects and meet the high expectations of international clients and the food industry.Tell us about your requirement
Price:
Quantity
Select Unit
- 50
- 100
- 200
- 250
- 500
- 1000+
Additional detail
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Email
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Contact Us
- Kurtulus Meydani Inonu Bulvari No. 70, Klas Plaza A Blok, Kat 13 D.24-26,Mersin - 33940, Icel, Turkey
ABBAY TRADING GROUP, CO LTD
- Mr. Chris Jones (Sales Manager/Sales)
- Mobile : +905524799947
- abbaytradings2015@gmail.com
- Mr. Chris Jones (Sales Manager/Sales)
Whatsapp +90 552 479 9947
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