Coffee Beans For Making Coffee

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Product Details:

Imperfect Ratio (%) <5%
Preserving Compound Natural
Variety Arabica
Broken Ratio (%) <2%
Size Medium
Color Dark Brown
Crop Year 2023
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Coffee Beans For Making Coffee Product Specifications

Shape Oval
Cultivation Type Organic
Purity 99.9%
Crop Year 2023
Shelf Life 12 Months
Moisture 10-12%
Color Dark Brown
Packaging Jute Bag
Grade Premium
Weight (kg) 50
Size Medium
Broken Ratio (%) <2%
Style Fresh
Variety Arabica
Processing Type Raw
Preserving Compound Natural
Product Type Coffee Beans
Imperfect Ratio (%) <5%

Taste Profile Balanced, Smooth
Aroma Rich, Fragrant
Foreign Matter (%) <0.1%
Bean Hardness High
Caffeine Content 1.2-1.5%
Roast Level Unroasted
Storage Condition Cool, Dry Place
Usage Ideal for brewing and grinding

Product Description

Item: German Coffee 500g / 200g
Origin: Germany
Size: 500g and 200g Packs

We provide various text on cans from English, German, French, Arabic, Dutch, Polish, Spanish and many more, please contact us for further inquiries on the product

Premium Quality and Freshness

Sourced from the 2023 crop year, our raw, organic Arabica beans stand out for their purity (99.9%) and high-grade quality. Carefully processed and naturally preserved, each batch is packed in jute bags, safeguarding the beans aroma and moisture levels, and ensuring peak freshness for up to a year.

Ideal for Custom Roasting and Brewing

Supplied in unroasted form, these beans allow you to tailor your roasting preference, whether for light, medium, or dark brews at home or commercially. The beans high hardness ensures they endure roasting and grinding processes efficiently, making them a superb choice for diverse brewing techniques.

Reliable Sourcing and Sustainable Practices

Cultivated organically and processed with minimal foreign matter (<0.1%), these beans are produced in Turkey under sustainable methods. Their rich flavor and balanced profile result from meticulous cultivation and careful processing, supported by a commitment to purity and environmental responsibility.

FAQs of Coffee Beans For Making Coffee:

Q: How can I roast unroasted coffee beans at home?

A: Unroasted beans can be roasted at home using a stovetop pan, oven, or a home coffee roaster. Observe the color and aroma as you heat the beans, adjusting the roast level to your desired taste. Always allow the beans to cool before grinding.

Q: What makes these coffee beans ideal for brewing and grinding?

A: Their high hardness and balanced, smooth taste profile make these beans well-suited for precise grinding and various brewing methods, ensuring a rich, fragrant cup regardless of your preferred brew style.

Q: When is the best time to use these coffee beans after roasting?

A: For optimal flavor, allow freshly roasted beans to rest for 24-48 hours before brewing, which helps develop their aroma and taste. Ideally, use them within two weeks for peak freshness.

Q: Where should I store the unroasted coffee beans to maintain quality?

A: Keep the beans in their jute bag or transfer them to an airtight container. Store them in a cool, dry, and dark place to preserve their freshness and prevent moisture absorption.

Q: What are the benefits of choosing organic Arabica coffee beans from Turkey?

A: These organically grown beans offer a naturally rich and fragrant aroma, with minimal foreign matter. Theyre environmentally sustainable, premium grade, and ensure a smooth, balanced cup every time.

Q: How does the natural preservation compound affect the beans shelf life?

A: Natural preservation methods, combined with optimal moisture content, help the beans stay fresh for up to 12 months, provided they are stored properly away from heat and humidity.

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