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Whey Protein Isolate for sale

Whey Protein Isolate for sale

Product Details:

  • Effect Increases protein synthesis, minimizes muscle breakdown
  • Ph Level 6.0 - 7.0
  • Strength High biological value
  • Chemical Composition Pure whey protein isolate, free from gluten and lactose
  • Shelf Life 24 Months
  • Medicine Type Nutraceutical
  • Purity 90% protein content
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Whey Protein Isolate for sale Product Specifications

  • 1 kg / 2 kg / 5 kg
  • 6.0 - 7.0
  • Increases protein synthesis, minimizes muscle breakdown
  • Nutraceutical
  • 24 Months
  • Pure whey protein isolate, free from gluten and lactose
  • Store in a cool, dry place, tightly sealed
  • High biological value
  • Mix one scoop (25-30g) with 200-250 ml water or milk, consume post workout or as directed
  • Within 24 months of manufacturing
  • 90% protein content
  • Contains essential amino acids, no added sugar
  • 25-30 grams per serving
  • Muscle building and repair, nutrition supplement
  • Whey Protein Isolate
  • Chocolate, Vanilla, Unflavored
  • Powder
  • Pouch, Jar
  • Supports muscle growth, aids post-workout recovery, promotes lean muscle mass
  • Contains milk, processed in a facility that handles soy
  • Instant mixing, no clumping
  • Off white to light beige
  • 110-120 kcal
  • <1g
  • Suitable for athletes, bodybuilders, fitness enthusiasts
  • 10 kg
  • Tested for Salmonella, E. coli, Staphylococcus
  • Free from lead, mercury, arsenic
  • Less than 5%
  • <0.5g
  • 6.5g
  • India

Product Description

Whey Protein Isolate is a white to light cream-colored product with a bland, clean flavor. It is manufactured by drying the material resulting from the removal of sufficient non-protein constituents from pasteurized whey so that the finished dry product contains 90% or more protein. The non-protein constituents are removed by physical separation techniques such as precipitation, membrane filtration and/or ion exchange. Safe and suitable pH-adjusting ingredients can be used to adjust the acidity of WPI.

 

 

MoistureMax 7.0 %
FlavourNeutral
OdourNeutral
Solubility<0.25ml/50ml
Sodium (Na)Typically 300mg/100g
Magnesium (Mg)Typically 60mg/100g
Calcium (Ca)Typically 480mg/100g
AshMax 3.0 %
pH
(10% w/w aq soln)
6.3 to 7.2
Scorched particles
(ADPI)
Disc A
Carbohydrates
(Lactose)
Max 3.0 %
FatMax 1.2 %
ProteinMin 90.0 %
Other Amino AcidsAmino Acid Profile: AA Profile
Alanine 5.0
Arginine 2.1
Asparic Acid 11.0
Cystine 2.2
Glutamic Acid 18.1
Glycine 1.4
Histidine 1.7
Isoleucine 6.4*
Leucine 10.6*
Lysine 9.6
Methionine 2.2
Phenylalanine 3.0
Proline 5.5
Serine 4.6
Threonine 6.7
Tryptophan 1.4
Valine 2.6*
Tyrosine 5.9
* Branded chain Amino Acid = 19.6
StorageCool dry conditions
Packaging20kg multi ply poly lined paper sacks
Shelf life18 months minimum in above conditions


MICROBIOLOGICAL

 

Total plate countMax 50000 cfu max
YeastsMax 50 cfu/g
MouldsMax 50 cfu/g
Bacterial EndotoxinMax 10 cfu/g
Salmonella
(/50g)
Absent
Escherichia ColiAbsent


Strict Quality & Safety Standards

Our whey protein isolate is thoroughly tested to meet stringent microbiological standards, including checks for Salmonella, E. coli, and Staphylococcus. Free from heavy metals like lead and mercury, it provides peace of mind with each serving, ensuring a safe, clean supplement for your nutrition and performance needs.


Optimal Nutrition & Instant Mixing

Delivering pure whey protein isolate with 90% protein and 6.5g BCAA per serving, this supplement is perfect for muscle building, repair, and lean mass gains. Its instant solubility guarantees smooth mixing without clumping, making it convenient and enjoyable to consume post-workout or as directed by your nutritionist.


Convenience & Versatility for All Fitness Goals

Choose from chocolate, vanilla, or unflavored options in pouch or jar packaging (1 kg, 2 kg, or 5 kg). With only 110120 kcal per serving, low fat, and carb values, it fits well into most diet plans. Suitable for athletes, gym-goers, and anyone aiming to optimize protein intake and support efficient post-exercise recovery.

FAQs of Whey Protein Isolate for sale:


Q: How should I use whey protein isolate for best results?

A: For optimal muscle growth and recovery, mix one scoop (2530g) with 200250ml water or milk. Consume post-workout or as recommended by your nutritionist. Ensure to follow dosage guidelines for effective results.

Q: What microbiological and safety standards does this product meet?

A: This whey protein isolate is tested for key microorganisms like Salmonella, E. coli, and Staphylococcus, and is free from heavy metals such as lead, mercury, and arsenic, ensuring top safety and quality with every batch.

Q: When is the best time to consume whey protein isolate?

A: The ideal time to take whey protein isolate is within 30 minutes after exercise to maximize muscle repair and growth. However, it can also be enjoyed at any time of day to help meet your daily protein requirements.

Q: Where is this whey protein isolate manufactured and how is it processed?

A: Our whey protein isolate is manufactured in India in a facility that adheres to strict quality controls. The protein is processed to achieve high purity, instant solubility, and to be free from gluten and lactose.

Q: What are the main benefits of using this protein supplement?

A: This supplement supports muscle growth, aids in post-workout recovery, promotes the building of lean muscle mass, and helps to minimize muscle breakdown, thanks to its high protein and BCAA content.

Q: Is this whey protein isolate suitable for people with allergies?

A: This product contains milk and is processed in a facility that handles soy. It is gluten-free and lactose-free, but those with milk allergies should exercise caution. Always check allergen information before use.

Q: How should I store this whey protein to maintain its quality?

A: To preserve maximum freshness and efficacy, store the whey protein isolate in a tightly sealed container in a cool, dry place, away from direct sunlight and moisture.

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