Frozen Jack Fruits

200.00 - 600.00 EUR () /Ton

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Product Details:

Type Jackfruit
Cultivation Type Organic / Conventional
Style Frozen
Variety Seedless / Regular
Maturity Fully Ripened
Grade A
Size Whole Pods, Slices, or Chunks
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Frozen Jack Fruits Price And Quantity

Minimum Order Quantity 10 Ton
Price Range 200.00 - 600.00 EUR ()/Ton

Viewing Angle 178
Refresh Rate 60 Hz
Smart TV Features Built-in WiFi, Screen Mirroring
USB Ports 2
Sleep Timer Yes
Remote Battery Type AAA
Operating System Android

Frozen Jack Fruits Product Specifications

Shelf Life 12-24 Months
Shape Natural Pod or Sliced
Maturity Fully Ripened
Variety Seedless / Regular
Grade A
Taste Sweet and Fragrant
Type Jackfruit
Glutinous No
Preservation Process IQF (Individual Quick Freezing)
Max. Moisture (%) 85-90%
Size Whole Pods, Slices, or Chunks
Weight 500g, 1kg, 2kg, Bulk Packs
Color Yellow
Freezing Process Blast Freezing / IQF
Cultivation Type Organic / Conventional
Style Frozen

Viewing Angle 178
Refresh Rate 60 Hz
Smart TV Features Built-in WiFi, Screen Mirroring
USB Ports 2
Sleep Timer Yes
Remote Battery Type AAA
Operating System Android

Frozen Jack Fruits Trade Information

Supply Ability 500 Ton Per Month
Delivery Time 7 Days

Product Description

Using the best grade packaging material, we are successfully supplying a supreme quality Frozen Jack Fruits. These are hygienic, pure and good for health and can be eaten raw or used in cakes. The jack fruits provided by us are hygienically grown by our adept vendors. As per the variegated requirement, these Frozen Jack Fruits are available at economical rates.

Features:

Airtight packaging
High in nutrition
Rich in taste

Color: green skin, yellow flesh
Frozen process: BQF
Shape: naturally (segment)
Flavor: characteristic
Taste: sweet
Shelf life: 2 years from the production date
Storage: 18 Celcius Degree
Packing: 1kg/ PE/PA vacuum bag; 10 bags/carton

Premium Quality and Process

Our Frozen Jack Fruits stand out for their fully ripened selection and blast freezing or IQF preservation process, which locks in flavor, aroma, and nutrients. The uniform pieces are visually appealing, with no discoloration or glutinous texture. They meet global microbial and export standards, making them a reliable choice for distributors, exporters, and food manufacturers seeking consistent quality.

Versatile Usage for Culinary Variety

These ready-to-eat jack fruits can elevate a wide range of dishes, from refreshing smoothies and vibrant desserts to luscious ice creams or savory culinary creations. The product is suitable for direct consumption and food processing, simplifying menu development for homes and commercial kitchens. Choices include organic or conventional, seedless or regular varieties, and customizable sizes to fit any recipe.

Safe Handling and Extended Shelf Life

Packaged securely in food-grade materials, our Frozen Jack Fruits must be stored at -18C or below to ensure maximum freshness and safety. The product should remain frozendo not refreeze after thawingto preserve its original taste and texture. With a shelf life of 12 to 24 months, its an excellent solution for both short-term needs and long-term storage.

FAQs of Frozen Jack Fruits :

Q: How should I store frozen jack fruits to maintain their quality?

A: For optimal freshness and safety, keep frozen jack fruits at -18C or lower. Always store them in their original food-grade poly bag or carton packaging in the freezer and avoid refreezing once thawed.

Q: What are the main uses for your frozen jack fruits?

A: Our frozen jack fruits are perfect for direct consumption, and can be used to prepare desserts, smoothies, ice creams, and a variety of other food processing applications. Their naturally sweet and fragrant taste enhances both sweet and savory recipes.

Q: When and where are your frozen jack fruits processed?

A: Our jack fruits are harvested at full ripeness and processed immediately in India using IQF or blast freezing methods. This ensures peak freshness and compliance with export-grade microbial standards.

Q: What preservation process is used to keep the jack fruits fresh?

A: We utilize Individual Quick Freezing (IQF) or blast freezing to rapidly lock in moisture, flavor, and nutrients. This modern technique helps prevent discoloration and maintains the fruits uniform appearance.

Q: Are there any additives or allergens in your frozen jack fruits?

A: Our product is entirely free from artificial additives, preservatives, and common allergens, making it a safe choice for allergy-sensitive individuals and those seeking natural food options.

Q: Can your frozen jack fruits be used directly after thawing?

A: Yes, our jack fruits are ready-to-eat after thawing. Simply defrost under refrigeration and use them in your preferred dishes, without additional preparation required.

Q: What are the available packaging sizes and how do they benefit distributors or exporters?

A: We offer a range of packaging options including 500g, 1kg, 2kg, and bulk packs in food-grade poly bags or cartons. This flexibility supports the needs of distributors, exporters, manufacturers, and suppliers who require reliable, scalable supply options.

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