Product Description
WE ARE SUPPLIERS OF THE FOLLOWING TYPES OF NUTS
Almond
Apricot kernel
Betel nuts
Brazil nuts
Cashew nuts
Chestnuts
Gingko nuts
Hazelnuts
Macadamia nuts
Melon seeds
Peanuts
Pine nuts
Pistachia nuts
Pumpkin kernel
Sunflower kernels
Walnuts
VARIETY OF ALMONDS
ALMOND LARGUETA
ALMOND COMUNAS
ALMOND MARCONA
Non Pareil,
Butte, Monterrey,
California
Carmel
Padre
Sonora
SIZES OF ALMONDS
Unpeeled
Shelled
- 10/11mm
- 11/12mm
- 12/13mm
- 13/14mm
- B/14 mm
- S/14 mm
- S/15 mm
Shelled & Blanched
- 12/14mm
- 13/14mm
- 14/16mm
- S/14 mm
- S/15 mm
- S/16 mm
INTRODUCTION
Almonds originated in the warm desert areas of westerrn Asia, from which they gradually spread to the warm, dry regions of the Mediterranean basin.
The almond is known as the queen of roses. In the middle ages servants included them in royal banquets to assist in the digestion and consequently the indulgence of their masters.
COMPOSITION AND HEALTH BENEFITS
NUTRITIONAL COMPOSITION OF ALMONDS
| Calorific content (kcal) | 576.0 |
| Proteins (g) | 19.0 |
| Carbohydrates (g) | 4.8 |
| Fibre (g) | 15.0 |
| Total fat content (g) | 53.5 |
| Fatty acids | saturates (g) | 4.2 |
| unsaturates | monounsaturates (g) | 36.6 |
| polyunsaturates (g) | 10.0 |
| Cholesterol (mg) | 0 |
| Vitamin E (mg)* | 26.18 |
| Calcium (mg)* | 248.0 |
| Phytosterols (mg)* | 120.0 |
US Almonds in Shell and Kernels
| Varieties | Grades | Size (Kernels) | Origin | Packing | Loadability 20 FCL Net Weight (Kgs) |
| Non Pareil (NP) | US Fancy | 18/20
20/22
23/25
25/27
27/30
30/32
34/36
36/40 | California (USA) | In Shell - Bags | -- |
| Carmel (CR) | US Extra No1 |
| Butte (BT) | US No 1 (Supreme) |
| Padre (PD) | Us Select Sheller Run |
| Mission (MI) | US Standard Sheller Run | Kernels - Cartons | 22.68 x 730 Bags |
| Monterey | US No 1 Whole and Broken |
| Sonora(SN) | US No 1 Pieces |
Processed Almonds
| Varieties | Grades | Size (Kernels) | Origin | Packing | Loadability/20' FCL Net Weight (Kgs) |
| Sliced | -- | -- | California (USA)
| Cartons | 11.34 x 960 Cartons |
| Meal | -- | -- |
| Diced Large 30/16 | -- | 30/16 |
| Diced Medium 22/8 | -- | 22/8 |
| Diced Small 12/8 | -- | 12/8 |
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REGARDS
SALES MANAGER
Exceptional Quality and PuritySourced and processed to the highest standards, American Grade Almonds undergo thorough machine cleaning and hand picking to deliver premium-grade purity. Each almond offers a consistent, large size, making it ideal for various culinary applications, while maintaining its naturally rich flavor and nutrient content.
Versatile Usage and ApplicationsWhether for snacking, baking, cooking, or confectionery, these almonds add flavor, texture, and nutrition to any recipe. Their crunchy and sweet taste enhances dishes, and they can be enjoyed as a healthy bite or ingredient, meeting the needs of manufacturers, distributors, and consumers alike.
FAQs of American Grade Almonds:
Q: How are American Grade Almonds processed to maintain quality?
A: These almonds are carefully machine cleaned followed by hand picking, ensuring only premium, whole nuts are selected. The process keeps them raw, unsalted, and unroasted, preserving their natural flavor and nutrients.
Q: What are the ideal uses for American Grade Almonds?
A: American Grade Almonds are versatile and can be used for snacking, baking, cooking, and confectionery. Their crunchy texture and nutty flavor make them an excellent addition to a wide range of sweet and savory recipes.
Q: When is the best time to consume American Grade Almonds for maximum freshness?
A: For best taste and nutritional value, consume these almonds within their 12-month shelf life. Store them in a cool, dry place away from sunlight to maintain freshness.
Q: Where are American Grade Almonds manufactured and exported from?
A: These almonds are distributed, exported, and manufactured in India, meeting high export quality standards for global markets.
Q: What health benefits do American Grade Almonds offer?
A: Rich in nutrients, healthy fats, and free from gluten and cholesterol, these almonds support heart health and provide sustained energy, making them a nutritious choice for daily consumption.
Q: Are American Grade Almonds safe for people with dietary restrictions?
A: Yes, they are gluten-free, non-GMO, and contain no added sugar or preservatives. However, they are tree nuts, so individuals with nut allergies should avoid them.
Q: How should American Grade Almonds be stored to preserve quality?
A: Keep the almonds in their vacuum-sealed packaging or in an airtight container in a cool, dry place, away from sunlight, to ensure maximum shelf life and prevent moisture absorption.