Processed Frozen Chicken Feet Paws

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Product Details:

Pack Type Plastic Bags/Cartons
Moisture (%) Max 5%
Color Natural White to Light Yellow
Admixture (%) 0% (No Foreign Matter)
Usage Human Consumption, Ready for Cooking
Grade A
Flavor Natural Chicken Flavor
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Processed Frozen Chicken Feet Paws Product Specifications

Shelf Life 12 Months at -18C
Flavor Natural Chicken Flavor
Grade A
Cooked Processing Type Uncooked
Weight 35-55 grams per piece
Feature High Protein, Low Fat, Fresh and Clean, No Feathers, No Bad Smell
Product Type Poultry
Pack Type Plastic Bags/Cartons
Part Feet/Paws
Moisture (%) Max 5%
Color Natural White to Light Yellow
Style Frozen
Frozen Processing Type IQF (Individually Quick Frozen)
Usage Human Consumption, Ready for Cooking
Admixture (%) 0% (No Foreign Matter)

Appearance Well-shaped, no bruises, no black pads
Packaging Details Polybag inner and carton outer
Microbiological Standards Salmonella Free
Fat Content 3%
Storage Temperature -18C or below
Suitable Market Asia, Middle East, Africa
Loading Capacity 27MT per 40'FCL
Skin Outer yellow skin removed

Product Description

Presenting our special offer on top-grade Processed Frozen Chicken Feet Paws, meticulously prepared for transcendent quality. Soaring above industry standards, each magnificent paw features the outer yellow skin removed and is Salmonella free. The product is IQF processed, ensuring well-shaped, fresh, and clean paws with no bruises, black pads, or feathers. With fat content 3% and moisture 5%, these paws deliver a natural chicken flavor and superior protein. Packed in polybags and cartons, with an outstanding loading capacity of 27MT per 40FCL, suitable for Asia, Middle East, and Africa.

Transcendent Features and Utility of Chicken Feet Paws

Experience magnificent quality with high-protein, low-fat Processed Frozen Chicken Feet Paws, boasting a natural chicken flavor and fresh appearance. The IQF machine ensures each paw is well-shaped and ready for human consumption. Suitable for various culinary uses, from soups to snacks, these chicken feet paws are processed for maximum cleanliness, offering no feathers, bruises, or black pads. Grade A product, ideal for distributors, exporters, and manufacturers seeking premium poultry ingredients.

Premium Sample and Shipping Details for Shipped Goods

Samples of our Processed Frozen Chicken Feet Paws are available for quality evaluation before bulk purchase. Expect efficient delivery time, ensuring goods arrive fresh and ready for use. Premium packaging employs polybags and outer cartons to maintain product integrity during transit. Shipped goods are securely packed to guarantee cleanliness and freshness. With a shelf life of 12 months at -18C, our frozen chicken feet paws are the perfect choice for discerning buyers in global markets.

FAQ's of Processed Frozen Chicken Feet Paws:

Q: How are the processed frozen chicken feet paws cleaned before packaging?

A: Each chicken foot/paw undergoes a meticulous cleaning process that removes the outer yellow skin and all feathers, ensuring a fresh and clean product without bruises or black pads.

Q: What is the suitable market for these chicken feet paws?

A: These premium chicken feet paws are ideal for international markets, specifically Asia, the Middle East, and Africa, due to their transcendent quality and microbiological safety.

Q: What is the storage requirement and shelf life for the product?

A: The product must be stored at -18C or below and has a shelf life of 12 months, maintaining its freshness and safety for prolonged periods.

Q: Where can the processed chicken feet paws be used?

A: They are suitable for human consumption, ready for cooking in a variety of dishes such as soups, stews, or snacks, thanks to their high protein and natural flavor.

Q: What differentiates these chicken feet paws from others in the market?

A: Our paws are IQF (Individually Quick Frozen), Grade A, Salmonella free, with no foreign admixture, and feature magnificent appearance and natural chicken flavor-a top choice for quality-focused buyers.

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