Product Description
Incorporated with the mission to present solution-based organic industrial chemicals across a wide industrial spectrum.
We are a renowned manufacturer, importer, exporter and supplier of a wide range of surfactants for personal care as well as pharmaceutical usage like Sodium Lauryl Sulphate (S.L.S) Powder, Sodium Lauryl Ether Sulphate (S.L.E.S), Sodium Lauryl Sulphate (SLS) Liquid, Triethanolamine Lauryl Sulphate (T.L.S), Cocodiethanolamide, Cocomonoethanolamide, Alphanol-CS, Cocobetaine, Alquat - 50, Glyceryl Monosterate, Ethyleneglycolmonosterate (EGMS), etc. In addition,
Multi-functional Ingredient for Numerous IndustriesGlycerol monostearate serves as a highly effective emulsifier, thickener, and anti-caking agent, broadening its applications across the food, cosmetic, and pharmaceutical industries. Its food-grade quality (E471) ensures safe usage, while its versatility makes it suitable for creams, baked goods, and medicinal formulations. This compound enhances texture, stability, and extends product shelf life.
Reliable Quality and Safety StandardsMeticulously manufactured to meet international standards such as GB15612 and FCC, GMS is stringently tested for purity, moisture, heavy metals, and acidity. With a monoglyceride content of 90% and low residual moisture (2.0%) and heavy metals (10 ppm), it ensures reliable safety and functionality. Proper storage in a cool, dry, and well-ventilated area is recommended to maintain product integrity.
FAQ's of Glycerol monostearate:
Q: How is glycerol monostearate used in food applications?
A: Glycerol monostearate functions as an emulsifier (E471) in food, helping to blend oils and water, prevent ingredient separation, and improve the texture and shelf life of items such as baked goods, ice cream, and dairy products.
Q: What are the storage and handling recommendations for glycerol monostearate?
A: Store glycerol monostearate in a tightly closed container, in a cool, dry, and well-ventilated area. This maintains stability and preserves its shelf life of up to 24 months in original packaging.
Q: When should glycerol monostearate be added during processing?
A: Glycerol monostearate is typically added during the mixing stage, where it is dispersed into the oil or fat phase before blending with water-based ingredients to ensure uniform emulsification.
Q: Where is glycerol monostearate commonly applied outside of food?
A: Beyond food products, glycerol monostearate is widely used in cosmetics as a thickener and skin-feel enhancer, as well as in pharmaceuticals as an excipient to stabilize formulations.
Q: What are the safety benefits of using glycerol monostearate?
A: GMS is non-poisonous and meets strict safety standards for food, pharmaceutical, and industrial use. It contains low moisture and heavy metal levels and is stable under recommended storage conditions.
Q: How does glycerol monostearate benefit finished products?
A: GMS enhances product consistency, improves mouthfeel in foods, prevents clumping in powders, and stabilizes emulsions, ultimately increasing the quality and appeal of finished goods.