1 | Product Name | Supply Frozen Tilapia Fish Fillet |
2 | Latin Name | Oreochromis niloticus |
3 | Size | 2-3oz, 3-5oz, 5-7oz, 7-9oz, 9-11oz |
4 | Freezing Process | IQF |
5 | Processing way | skinless, boneless, PBO, Co and No Co treated, EU STPP and Not |
6 | Glazing | 0%-30% as per customer's request |
7 | Certificate | FDA, HACCP, QS, EU certification and so on |
8 | Packing | IWP, IVP, Bulk Pack, 10kg/ctn or as customer's request |
9 | Shelf Life | 24 months under below -18°C |
10 | Origin | Poland |
11 | MOQ | 1*20FCL |
12 | Delivery Time | Within 30 days after confirmation or L/C |
13 | Payment Terms | A: T/T 30% in advance 70% against copy of B/L |
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14 | Documents | 1. Bill of Lading |
2. Health Certificate | ||
3. Packing List | ||
4. Commercial Invoice | ||
5. Certificate of Origin | ||
15 | Related Products | A. Whole Round |
B. Gutted & Scaled | ||
C. Gutted & Scaled & Gilled | ||
D. Cleaned (gutted & gilled & scaled & fins off & tail off) | ||
E. Fillet Skinless & Boneless | ||
F. Fillet Skin on & Boneless |
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