Frozen Chicken Supplier Grille Liver Gizzard Drumsticks Leg and Wings Premium Supplier

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Product Details:

Pack Type Vacuum Sealed/HDPE Bag
Admixture (%) 0%
Flavor Natural Chicken Flavor
Grade A
Moisture (%) Max 70%
Usage Ready to Cook, Commercial & Household Use
Color Natural White and Pinkish
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Frozen Chicken Supplier Grille Liver Gizzard Drumsticks Leg and Wings Premium Supplier Product Specifications

Frozen Processing Type IQF (Individually Quick Frozen)
Shelf Life 12 Months
Product Type Meat
Color Natural White and Pinkish
Usage Ready to Cook, Commercial & Household Use
Style Frozen
Cooked Processing Type Grilled
Moisture (%) Max 70%
Weight Varies (according to part), 900g2kg packs available
Admixture (%) 0%
Grade A
Flavor Natural Chicken Flavor
Pack Type Vacuum Sealed/HDPE Bag
Part Liver, Gizzard, Drumsticks, Leg, Wings
Feature Premium Quality, Halal, Freshness Retained, Hygienically Processed

Storage Temperature -18°C or below
Suitable For Hotels, Restaurants, Retail, Export
Minimum Order Quantity 1 Ton
Preservation Method Deep Freezing
Bone Boneless and Bone-in Options
Carton Gross Weight Approximately 10kg/net carton

Product Description

Experience astonishing instant savings with our sought-after Frozen Chicken Supplier grille rangeliver, gizzard, drumsticks, leg, and wings. Our preeminent premium supplier utilises offer for both boneless and bone-in options, deep freezing at reduced temperatures of -18C or below to retain natural freshness and superb flavor. Each hygienically processed Grade A carton weighs approximately 10kg net, vacuum-sealed to ensure peak preservation. Suitable for hotels, restaurants, retail, and export, our product is available in 900g2kg packs with minimum quantities starting at 1 ton. Maximize shelf life and quality with this premier selection.

Material & Usage Sectors

Our Frozen Chicken Supplier range uses only top Grade A chicken partsliver, gizzard, drumsticks, legs, and wingsthat are hygienically processed and deep frozen to maintain freshness. The product is ideal for both commercial and household use, offering exceptional versatility for ready-to-cook dishes in hotels, restaurants, and retail stores. With vacuum-sealed and HDPE packaging, chefs and foodservice operators can trust in its premium quality for daily menus and large events alike.

Export Market Credentials & Supply Capacity

As a preeminent distributor, exporter, and manufacturer, we offer a highly competitive valuation and prompt quotation for bulk orders. Our frozen chicken products comply with Halal certification and health standards, serving both domestic and export markets across Turkey and beyond. With robust supply abilities and consistent stock availability, customers benefit from reliable delivery for large-scale commercial and international projects.

FAQs of Frozen Chicken Supplier Grille Liver Gizzard Drumsticks Leg and Wings Premium Supplier:

Q: How is the frozen chicken preserved for freshness?

A: Our chicken is deep frozen at -18C or below using Individually Quick Frozen (IQF) technology, ensuring maximum freshness and flavor retention over a 12-month shelf life.

Q: What parts of chicken are available from the supplier?

A: We supply sought-after liver, gizzard, drumsticks, leg, and wings, in both boneless and bone-in options, suited for diverse culinary requirements.

Q: When can I expect delivery after placing a bulk order?

A: Bulk orders are processed promptly after quotation and payment confirmation, with shipment timelines tailored to your location and export requirements.

Q: Where do you supply your frozen chicken products?

A: Our premium chicken products are distributed widely across Turkeys domestic market and are also available for international export.

Q: What certification and safety standards do the products meet?

A: All items are Halal certified, hygienically processed, and Grade A quality, guaranteeing compliance with health and food safety regulations.

Q: How do I use the frozen chicken in my kitchen or business?

A: The chicken comes ready to cook or grill, conveniently packed in vacuum-sealed or HDPE bags; simply defrost for immediate culinary use and menu applications.

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