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      Dextrin 9050-36-6

      Dextrin 9050-36-6

      Product Details:

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      Product Description

      wheat dextrin with competitive price   

      Brief introduction of Maltodextrin:

      Maltodextrin is a new kind of hydrolysis product between starch and starch sugar. It has characteristics of good fluidity and solubility, moderate viscidity, emulsification, stableness and anti-recrystallization, low water absorbability, less agglomeration, better carrier for sweeteners. aromatizer, stuffing. Therefore, maltodextrin is widely used in frozen food, dairy products, medicines, convenience food, paper, textiles, building materials, chemicals etc.  

      Application of malt dextrin: 

      1. Confection 

      Improving the taste, tenacity and the structure of foods; Preventing recrystallization and extending shelf life.  

      2. Beverages 

      The beverages are scientifically prepared with maltodextrin, which add more flavor, soluble, consistent and delicious, and reduce sweet taste and cost. There are more advantages of these kinds of beverages than that of the traditional drinks and foods such as ice-cream, fast tea and coffee etc. 

      3. In fast foods 

      As a nice stuffing or carrier, it can be used in infant foods for improving their quality and health care function. It is beneficial to children.   

      4. In tinned foods 

      Add consistence, improve shape, structure, quality. 

      5. In paper making industries

      Maltodextrin can be used in paper making industries as a bond materials because it has good fluidity and strong cohesion-tension. The quality, structure and shape of the paper can be improved.

      6. In chemical and pharmaceutical industries

      Maltodextrin can be used in cosmetic that may have more effect to protect skin with more luster and elasticity. In toothpaste production, it can be used as a substitute for CMC. The dispersivity and stability of pesticides will be increased. It is a good excipient and stuffing material in pharmacon making.

      7. In dewatered vegetable

      It can help the maintenance of the original color and luster, addsome flavor.

      8. More application fields

      Maltodextrin is also widely used in many other fields besides the foods industries.

      Specification of Malt Dextrin:

      Appearance

      White or yellow shadow powder

      Conform

      Smell

      with special odour of maltodextrin and no exceptional smell

      Conform

      Taste

      Sweetless or slightly sweetness ,no other taste

      Conform

      DE (%)

      10-20

      18.5

      Starch Test

      Negative

      Conform

      Moisture (%)

      6.0

      5.0

      Solubility (%)

      98

      99.0

      pH

      4.6-6.5

      5.08

      Sulphate Ash (%)

      <0.6

      0.1

      Iodin Experiment

      No blue reaction

      Conform

      As (mg/kg)

      0.5

      <0.5

      Pb (mg/kg)

      0.5

      <0.5

      Total Bacillus (MPN/100g)

      3000

      <100

      Coliform (MPN/g)

      3

      None

      Salmonella

      None

      None

      Artificial Sweetener

      None

      None

      CONCLUSION

      Qualified with the standard




      ABBAY TRADING GROUP, CO LTD

      * Tips on getting accurate quotes. Please include product name, order quantity, usage, special requests if any in your inquiry.