Product Description
Certified Brazilian Halal Frozen Whole Chicken/Feet/Paws/Leg/Breasts
We ensure high food safety with a comprehensive quality system which means we make sure we meet food safety requirements from American, Chinese and European authorities, requirements from third-party auditors (certifications) and customer requirements.Overall, the quality system handles three areas for all products and processes: Good production practice,Food safety,Product quality
We supply the best quality of Frozen Processed Whole Chicken ,Feet, Grade A. Brazil origin, inspected before shipping and comes with Valid Health Certificate.
Packaging in 20kg cartons, loading 27MT per container.
Our prices are affordable.
Specifications:
- white skin
- no broken bones
- outer yellow skin off
- well cleaned and fresh
- no bruises
- no black pads or ammonia burns
- no bad smells
- no excessive blood or blood stains
- moisture content is less than 3%
- weight per piece is 35-55g
Size : 35-55 grammes per piece (Average weight per piece of chicken feet)
Packaging on pallets in boxes with poly bags of 5kg x 4, depending on clients' request.
Minimum order quantity: 1FCL(full container load) Cooled reefer (-18 degree celsius)
If interested to place an order, email us and include your contact details and company information.
We ship to USA, Europe, China, Hong Kong and Haiphong.
Our chicken feet comes with all certificates of Health and Quality.Inspection done , Health Certificate and Origin Certificate. Shipping by worldwide freight companies.
Premium Quality and Guaranteed HygieneEach chicken product is handled with stringent quality controls, ensuring no broken bones, no offensive odors, and absolute cleanliness. Mechanically processed and inspected under certified Halal standards, customers receive only top-grade, wholesome chicken cuts.
Flexible Packaging & Reliable DeliveryOur poultry is vacuum-packed in polybags and securely placed in export-standard cartons, ensuring product integrity during transportation. We cater to both standard orders and custom requirements, using frozen reefer containers for global exports to the Middle East, Asia, Africa, and the EU.
FAQs of Certified Brazilian Halal Frozen Whole Chicken/Feet/Paws/Leg/Breasts:
Q: How are the chicken products processed and maintained for freshness?
A: Our chicken products are mechanically processed and individually quick frozen (IQF) at -18C or lower immediately after inspection. This method preserves flavor, moisture, and quality, resulting in a shelf life of up to 12 months.
Q: What guarantees are provided regarding product safety and hygiene?
A: We guarantee no broken bones, no unpleasant odors, and complete removal of blood and feathers. All our products are Halal certified and undergo comprehensive inspection for safety and cleanliness.
Q: Where can the Brazilian Halal frozen chicken be exported?
A: Our products are exported worldwide, with distribution networks in the Middle East, Asia, Africa, and the European Union, shipped in frozen reefer containers to maintain optimal storage conditions.
Q: What is the minimum order quantity and typical packaging for export?
A: The minimum order quantity is 27 metric tons, equivalent to a full 40ft container load. Products are vacuum-packed in polybags and placed inside strong export cartons, typically 12-15kg per carton or customized upon request.
Q: How can these chicken products be used in kitchens or industrial settings?
A: They are suitable for various culinary applications, such as cooking, grilling, roasting, and industrial food processing. The consistent quality and natural flavor make them ideal for both home and commercial use.
Q: What benefits do customers gain from choosing this Brazilian chicken range?
A: Customers enjoy Halal assurance, antibiotic and hormone-free poultry, flexible cuts tailored to orders, and the confidence of long shelf life and reliable, hygienic export standards.
Q: When should the frozen chicken products be used by?
A: For best quality, chicken products should be consumed within 12 months from the production date, provided they remain stored at -18C or below.