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Refined Sunflower Oil

Refined Sunflower Oil

Product Details:

  • Sugar Content 0%
  • Volume 1-15 Liters
  • Application Food Preparation
  • Usage Edible Purposes
  • Raw Material Sunflower Seeds
  • Grade A
  • Shelf Life 12 Months
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Refined Sunflower Oil Product Specifications

  • 12 Months
  • A
  • Hydrogenated Oil
  • Refined Sunflower Oil
  • Refined
  • 1 L, 2 L, 5 L, 15 L
  • Sunflower Seeds
  • Common
  • Edible Purposes
  • 1
  • Cooking, Frying, Industrial
  • Food Preparation
  • 99.99%
  • 1-15 Liters
  • 0%
  • Yes
  • Android
  • Built-in WiFi, Screen Mirroring
  • 60 Hz
  • 178
  • AAA
  • 2

Product Description

Refined sunflower oil is made from well-known sunflower seeds, which contain between 40 and 65 percent oil. Sunflower seeds of the oil kind create healthy, natural sunflower oil. Our oil has a mild flavor and appearance, and it contains more Vitamin E than any other vegetable oil. Apart from this, it is a fat blend that's high in monounsaturated and polyunsaturated fats and low in saturated fat. The oil can be utilized in situations where the cooking temperature is exceedingly high. It also has the potential to keep food fresher and healthier for longer periods of time.

Refined Sunflower oil Specifications:

  • Free Oil Acidity (Expressed OS Oleic Acid) 0.30%
  • Max Refractive Index at 40C 1.466-1.470
  • Peroxide Value (Meg. Gr/Kg) 1.0 Max
  • Saponification Value 189-195
  • Iodine Value 120-143
  • Density at 20C 0.909-0.925
  • Unsaponifiable Matters 1.5% Max
  • Appearance Clear Soap Test 0.005% Max
  • Insoluble Impurity in Ether 0.05 Max
  • Volatile Matter at 105C Test Negative
  • Mineral Oil Test Negative
  • Sesame Seed Oil Test Negative
  • Cold Test after 24 Hours Negative
  • FF (Iron) 1.5 Max
  • CU (Copper) 0.1 Max
  • PB (Lead) 0.1Max

Frequently Asked Questions:


1. What is sunflower oil?

Ans: It is a type of vegetable oil that is made from sunflower seeds. It is a clear, light-colored oil that is commonly used in cooking and baking.

2. What are the benefits of sunflower oil?

Ans: It is a good source of unsaturated fats, including monounsaturated and polyunsaturated fats, which can help lower cholesterol levels and reduce the risk of heart disease. It is also high in vitamin E, which is an antioxidant that can help protect the body from damage caused by free radicals.

3. Is sunflower oil healthy?

Ans: It is generally considered a healthy oil when consumed in moderation as part of a balanced diet. It is low in saturated fats and high in unsaturated fats, making it a good choice for heart health.

4. Can sunflower oil be used for frying?

Ans: Yes, sunflower oil can be used for frying. It has a high smoke point, which means it can withstand high heat without breaking down or producing harmful compounds. However, it is important to avoid overheating the oil, as this can cause it to break down and produce harmful compounds.

5. Can sunflower oil be used as a substitute for other oils?

Ans: Yes, sunflower oil can be used as a substitute for other oils such as vegetable oil, canola oil, or olive oil, depending on the recipe and the desired outcome. However, keep in mind that different types of oils have different flavors and characteristics, which may affect the taste and texture of the final product.

6. How should sunflower oil be stored?

Ans: It should be stored in a cool, dark place, away from heat and light. It is important to keep the oil in a tightly sealed container to prevent oxidation and rancidity. Once opened, sunflower oil should be used within a few months to maintain freshness and quality.

7. Is sunflower oil suitable for people with allergies?

Ans: It is generally considered safe for people with common food allergies such as peanut, soy, and tree nut allergies. However, people with sunflower seed allergies should avoid sunflower oil and products that contain sunflower oil. It is always recommended to consult with a healthcare professional before consuming any food if you have a known allergy or sensitivity.


Superior Refinement for Unmatched Purity

Our Refined Sunflower Oil undergoes advanced hydrogenation and processing to ensure a stable, neutral flavor and outstanding purity. Each batch is meticulously tested to maintain maximum moisture, acid, and free fatty acid values within stringent limits. The result is a Grade A, non-cholesterol oil suitable for health-conscious consumers and professionals alike.


Versatile Packaging Options for Every Need

Choose from a variety of practical packaging sizes including 1L, 2L, 5L, and 15L to fit your household, culinary, or industrial requirements. For ease of transportation, options such as bottles, tins, and jerry cans are availableensuring safe storage and convenience whether youre a supplier, distributor, or end user.


High Performance in Cooking and Frying

With an impressive smoke point of 232C (450F), this refined sunflower oil is ideal for frying, sauting, and general food preparation. Its neutral taste profile preserves the authentic flavors of ingredients, making it a reliable choice for kitchens and industrial food producers looking for consistency and quality.

FAQs of Refined Sunflower Oil:


Q: How should Refined Sunflower Oil be stored for optimal freshness?

A: Store Refined Sunflower Oil in a cool, dry place away from direct sunlight. This will preserve its quality, maintain its neutral odor and light yellow color, and extend its shelf life up to 12 months.

Q: What are the main benefits of using Refined Sunflower Oil in cooking?

A: Refined Sunflower Oil offers a high smoke point, neutral flavor, zero cholesterol, and a purity rate of 99.99%, making it excellent for frying, baking, and general food preparation while supporting heart health and retaining natural food flavors.

Q: When is Refined Sunflower Oil most appropriate for industrial and edible applications?

A: This oil is suitable for both industrial and edible purposes thanks to its stable properties, high smoke point, and reliability in large-scale food production as well as household cooking.

Q: Where can Refined Sunflower Oil be sourced or purchased in India?

A: It is widely available through distributors, exporters, manufacturers, suppliers, and traders across India. Packaging options include bottles, tins, and jerry cans in multiple sizes to meet consumer and business needs.

Q: What is the process behind making this Refined Sunflower Oil?

A: The oil is extracted from sunflower seeds and undergoes thorough refining and hydrogenation. These processes remove impurities, reduce free fatty acids, and achieve a neutral odor, light color, and long shelf life.

Q: How is Refined Sunflower Oil used in food preparation and frying?

A: Due to its high smoke point and neutral taste, it is ideal for deep frying, sauting, and preparing a wide range of dishes, ensuring crisp results while retaining the intrinsic taste and health benefits of food.

Q: What grades and packaging sizes are available for Refined Sunflower Oil?

A: This oil is offered in Grade A quality and is available in packaging sizes of 1L, 2L, 5L, and 15L. The different types of packaging include bottles, tins, and jerry cans to cater to both household and industrial users.

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