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    Fat Desiccated Coconut High Quality Low/high

    Fat Desiccated Coconut High Quality Low/high

    Product Details:


    Product Description

    Best Quality Low/High Fat Desiccated Coconut


    1. Colorwhite, free from yellow specs
    2. Flavor mild and sweet, no off flavor
    3. Particle Sizethin flakes, 1to 2 inches long




    1. Moisture3.5 % maximum
    2. Total Fat67 to 71% (dry basis)
    3. Free Fatty Acid0.15% maximum
    4. PH

    6.1 to 6.7%

    5. Sodium Metabisulfiteless than 100 ppm





    1.  Standard Plate Count

    5000/gm max.

    2.  Mold50/gm max.
    3.  Yeast100/gm max.
    4.  Coliform10/gm max.
    5.  SalmonellaNegative
    6.  Steph coagulase (positive)10/gm max.
    7.  E. Coli

    less than 3/g Max






           80 lb. Net polyethylene lined bags

           product may be packed into smaller sizes


        E. STORAGE


            1. Temperature                    Store at 60 to 70F

            2. Shelf                                Approximately 1 year


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