Product Description
Frozen Pork /Frozen Port Tail/Ears/Legs/Hiint/Frozen Pork Feet
Dear valued customer we are Top Quality A Grade Frozen Pork exporters,100% health certified,Prompt Delivery and Discount prices.contact us for full product details. We have good quality frozen pork parts that we ship worldwide and we sell at a very affordable prices. All Grade A.
- washed clean and fresh
- no broken bones
- no blood stain
- healthy for human consumption
Quality processed Grade A Frozen Pork front feet,Hind feet and other frozen pork cutting parts.
You can check as below to know what you need and send us your contact right now.
Frozen pork front feet
- Our company offers frozen pork front feet
- This product is packed in 10-kilo cartons - fixed net weight 10 kg.
- The average length of a front foot - 17-18 cm.
- The average weight of one foot - 300-350 g.
Unrivaled Freshness & QualitySourced and processed in Brazil, our frozen pork products are handled quickly after slaughter to maintain peak freshness and flavor. We guarantee full traceability, rigid quality controls, and international compliance to meet every distributors and caterers expectations.
Advanced Freezing & PackagingBy leveraging IQF (Individually Quick Frozen) technology and vacuum or plastic packaging, our pork tail, ears, legs, hind, and feet retain their natural moisture, color, and nutritional profile. Shelf life reaches up to 12 months, ensuring product safety and convenience for global transport.
Versatile Application & Nutritious BenefitsWhether youre supplying retail, wholesale, or food service, our pork cuts are ideal for a variety of culinary uses, including hot pot, restaurant dishes, and further food processing. Each portion delivers high protein and nutritious value, ready to be cooked and enjoyed for its natural pork flavor.
FAQs of Frozen Pork /Frozen Port Tail/Ears/Legs/Hiint/Frozen Pork Feet:
Q: How should frozen pork tails, ears, legs, hind, and feet be stored to maintain quality?
A: To preserve optimal freshness and safety, keep these products at -18C or below. Storage at this temperature prevents spoilage and maintains the natural flavor and nutritional integrity for up to 12 months.
Q: What packaging options are available for your frozen pork products?
A: We offer customizable packaging solutions such as vacuum packs, plastic packaging, or cartons. Each pack typically ranges between 500g and 1kg, with alternative sizes available to meet specific client requirements.
Q: When are these pork parts processed to ensure maximum freshness?
A: All items are processed within hours after slaughter. This immediate processing helps preserve peak freshness, flavor, and nutrient content before deep freezing by IQF methods.
Q: Where are your frozen pork products sourced and exported from?
A: Our frozen pork tail, ears, legs, hind, and feet are sourced, manufactured, and exported directly from Brazil, adhering to international standards for quality and safety.
Q: What cooking and usage methods are suitable for these pork parts?
A: These pork cuts can be boiled, cooked in hot pots, or incorporated into various dishes for retail, wholesale, catering, and food processing applications. Their natural pork flavor and high protein content make them versatile ingredients.
Q: What key benefits do your frozen pork products offer?
A: Our products are high in protein, rich in essential nutrients, and processed to preserve freshness. Their individually quick-frozen nature and stringent quality controls ensure safety, compliance, and a natural taste every time.