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Product Description

*WE SUPPLY THE FOLLOWING TYPES OF SUGAR WITH THEIR DETAILS AS STATED 
BELLOW:*

  • Raw  : Refined                                   
  • Crystal
  • Muscavado      Demerara         Caster
  • Icing      Premium Liquid Sugar    Fine 
  • Liquid Sugar
  • Invert        White Crystal                          

Refined - Fine Granulated

*REFINED SUGAR GRADE *A - ICUMSA 45

  • Origin     :     Brazil
  • Icumsa       :     45 RBU
  • Polarization    :     99.80% Min
  • Ash content   :     0.04% Max
  • Moisture    :     0.04% Max
  • Solubility   :     100% Free Flowing
  • Radiation  :     Normal Certified
  • Colour     :     Sparkling White
  • Granulation    :     Fine

*CANE SUGAR - ICUMSA 100 *
Specifications:

  • Icumsa  :     100 RBU
  • Polarization    :     99.50% min
  • Ash content   :     0.15% Max
  • Moisture    :     0.10% Max
  • Solubility   :     100% Free Flowing
  • Radiation     :     Normal Certified
  • Colour     :     White
  • Granulation       :     Fine

*RAW BROWN CANE SUGAR GRADE E ICUMSA 600-1200 *

  • Origin    :     South America/Brazil
  • Icumsa   :     600 1200
  • Polarization    :     96.00% Min
  • Ash content  :     0.09% Max
  • Moisture  :     0.09% Max
  • Colour  :     Brown
  • Solubility    :     90% Free Flowing
  • Granulation    :     Fine
  • SO2    :     20 PPM

*BEET SUGAR*

  • Icumsa     :     45 - 100 RBU
  • Polarization     :     99.80% Min
  • Ash content  :     0.04% Max
  • Moisture   :     0.04% Max
  • Solubility  :     100% Dry & Free Flowing
  • Radiation     :     Normal without presence of caesium or iodine
  • Colour   :     Sparkling White Crystal
  • Granulation    :     Fine to Medium
  • Reducing Sugar   :     0.05% Max by weight

*SPECIFICATIONS:*
ICUMSA : 45 RBU ICUMSA
Attenuation index units Method # 10-1978

  • ASH CONTENT : 0.04% Maximum by Weight
  • MOISTURE : 0.04% Maximum by Weight
  • MAGNETIC PARTICLES : mg/kg 4
  • SOLUBILITY : 100% DRY & Free Flowing
  • GRANULATION : Fine Standard
  • POLARIZATION : 99.80 Minimum
  • Max AS : 1 P.P.M.
  • Max OS : 2 P.P.M.
  • Max CU : 3 P.P.M.
  • COLOUR : Sparkling White
  • SEDIMENTS : NONE
  • SO : mg/kg 20
  • REDUCING SUGAR : 0.010% Maximum in Dry Mass
  • RADIATION : Normal w/o presence of cesium or iodine SO2:  Certified
  • SUBSTANCE : Solid, Crystal
  • SMELL : Free of any Smell
  • HPN STAPH AUREUS : per 1 gram NIL
  • MICROBIOLOGICAL LIMITS : Pathogenic Bacteria including Salmonella per 1  gram NIL Bacillus per 1 gram NIL
  • PESTICIDE TRACES : Maximum mg/kg Basis DDT 0.005 PHOTOXIN 0.01  
  • HEXACHLORAN GAMMA ISOMER 0.005
  • CROP: :recent crop
  • PHYTOSANITARY CERTIFICATE of no radiation, no virus, no insect parts, no rodent excrement, no husks and no poisonous matter.  Product is suitable 
  • for HUMAN CONSUMPTION

White Refined Sugar Characteristics Units

  • Polarization99.80% Minimum
  •  Moisture Content0.04% Maximum
  •  Ash Content0.04% Maximum
  • ICUMSA RBU45 Maximum
  •  Solubility100%
  •  Colour Sparkling White
  •  Radiation Within Internationally Accepted Limits
  • Crystal Sugar Characteristics Units
  • Polarization99.60% Minimum
  • Moisture Content0.07% Maximum
  • Ash Content0.07% Maximum
  • ICUMSA RBU150 Maximum
  • Solubility100%
  • Colour White
  • RadiationWithin Internationally Accepted Limits
  • Raw Sugar Characteristics Units
  • Polarization94% - 97%
  • Moisture ContentWithin Internationally Accepted Limits
  • Ash ContentWithin Internationally Accepted Limits
  • ICUMSA RBU(Equivalent to 600-1200)
  • Solubility98.4 - 99.0%
  • Colour Brown
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