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Frozen Processed Chicken Feet
Product Details:
- Usage Food Industry, Restaurant, Household Consumption
- Pack Type Polybag/Carton
- Admixture (%) 0%
- Moisture (%) Less than 5%
- Color White to Pale Yellow
- Grade A
- Flavor Natural
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Frozen Processed Chicken Feet Product Specifications
- Polybag/Carton
- Poultry
- 0%
- 35-50 grams per piece
- Processed
- Food Industry, Restaurant, Household Consumption
- High Protein, Low Fat, Hygienically Processed
- 12 Months
- Frozen
- Feet
- Individually Quick Frozen (IQF)
- Natural
- White to Pale Yellow
- Less than 5%
- A
- 60 Hz
- Android
- Yes
- Built-in WiFi, Screen Mirroring
- 2
- 178
- AAA
Product Description
Frozen Processed Chicken Feet
We export, trade and supply Premium Quality approved Frozen Processed Chicken Feet in Mersin, Icel, Turkey. Shipping to over 150 countries, where our factories are approved. Contact us for the best competitive bulk prices
1) Whole Chicken
Average Weight: 800-2400 grams
Packaging: 10 Kg Carton
Pay Load: 28 MT/ 40' container
2)Frozen Chicken Paw
Average Weight: 40-50 grams
Packaging: 15 Kg Carton
Pay Load: 28 MT/ 40' container
3) Frozen Chicken Feet
Average Weight: 35-55 grams
Packaging: 20 Kg Carton
Pay Load: 28 MT/ 40' container
4) Frozen Chicken Wing
Average Weight: 80-130 grams
Packaging: 20 Kg Carton
Pay Load: 28 MT/ 40' container
5) Frozen Chicken Wing Tips
Average Weight: 30-50 grams
Packaging: 20 Kg Carton
Pay Load: 28 MT/ 40' container
6)Frozen Chicken Mid Wing
Average Weight: 80-130 grams
Packaging: 15 Kg Carton
Pay Load: 28 MT/ 40' container
7) Frozen bonless Chicken Breast
Packaging: 15 Kg Carton
Pay Load: 28 MT/ 40' container
Other Cuts:
Chicken Thigh
Bone less Chicken Leg
Chicken Gizzard.
Every Other Cut
General Product Appearance:
Clean
No yellow skin
No feathers
No bad smell
No blood
No black pad
No bruise
No chemical burns
Broken bones less than 1%
Moisture less than 1%
No black spot
Frozen Requirement :
Blast Frozen at -40o C
Stocked at -18o C
Unmatched Hygiene and Quality Assurance
Every chicken foot undergoes thorough defeathering, cleaning, and peeling before individually quick freezing. Rigorous screening ensures an absence of foreign matter and salmonella, while a low broken rate underlines our dedication to excellent product integrity. Our adherence to international standards guarantees both food safety and top-tier quality.
Versatile Uses in Culinary Applications
These individually quick frozen chicken feet are favored in the food industry, ideal for restaurants, and households alike. Their natural taste, high protein content, and low fat make them suitable for various recipes, including soups, broths, traditional dishes, and snacks, enriching your menu with a healthy and flavorful protein source.
Efficient Packaging and Reliable Supply Chain
The product is neatly packed in polybags and cartons, with each carton weighing 10 kg, ensuring easy handling and transportation. We cater to bulk orders with a minimum quantity of 27 MT, providing consistent and timely delivery for distributors, exporters, and food service professionals worldwide.
FAQs of Frozen Processed Chicken Feet:
Q: How are the frozen chicken feet processed and preserved?
A: The chicken feet are meticulously cleaned, peeled, and have the nails removed before being individually quick frozen (IQF) at -18C or below. This process preserves freshness, maintains texture, and ensures the product remains hygienic and safe for consumption.Q: What distinguishes these chicken feet in terms of quality and safety?
A: Our product stands out for its strict hygiene protocols: it is completely free from foreign matter and salmonella, with a broken rate of less than 2%. Every batch undergoes thorough inspection to ensure a plump appearance, no off-odor, and an admixture rate of 0%, meeting Grade A standards.Q: When is the best way to store and use these frozen chicken feet?
A: It is best to store the chicken feet at -18C or below immediately upon delivery. Once defrosted, use them promptly in culinary preparations such as soups, broths, and stews to enjoy their optimal texture, flavor, and nutritional benefits. Avoid refreezing to maintain quality.Q: Where can these chicken feet be utilized?
A: Our frozen chicken feet are versatile and suitable for use in restaurants, food processing industries, and household kitchens. Their high protein and low-fat content make them a valuable ingredient in a range of cuisines, including Asian, Middle Eastern, and traditional Turkish recipes.Q: What benefits do these chicken feet offer to users?
A: They provide a natural source of high-quality protein and collagen while remaining low in fat. Hygienically processed and free from additives, they support healthy cooking and can enhance dishes with both flavor and nutrition.Q: How does the packaging ensure product integrity during transit and storage?
A: Each order is securely packed in polybags and robust cartons of 10 kg, designed to withstand transportation and long-term frozen storage, maintaining product quality and facilitating efficient handling for wholesalers and retailers alike.Tell us about your requirement
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Other Products in 'Chicken Meat' category
Contact Us
- Kurtulus Meydani Inonu Bulvari No. 70, Klas Plaza A Blok, Kat 13 D.24-26,Mersin - 33940, Icel, Turkey
ABBAY TRADING GROUP, CO LTD
- Mr. Chris Jones (Sales Manager/Sales)
- Mobile : +905524799947
- abbaytradings2015@gmail.com
- Mr. Chris Jones (Sales Manager/Sales)
Whatsapp +90 552 479 9947
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